Quote:
Originally Posted by Cereal&Milk
Dumplings, dirty rice.
Dumplings:
Flour
Salt
(preferably cold) Water
Kneed until firm (but not hard)
Break into separate pieces, and then shape them like disks.
I.E. (actual size):
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Place salt in a pot of water, then let boil until hot.
Put the finished dumplings inside
let cook for 25 minutes on high, 40 minutes on low-medium.
Dirty Rice Ingredients/Directions
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I know how to make Dumplings.. but wtf is dirty rice?
What does it look like?
Maybe I'll make it.... keep sending in ideas guys.