This weekend I'm visiting my aunt and uncle. I've actually never been to their house before. They live in Maryland and work in D.C. I'm going there to visit some museums and stuff, should be pretty fun. They told me that on Saturday we would be dining in a Ethiopian restaurant. To make a long story short, I need some advice about how to eat Ethiopian food. I've never had it in my life, and it looks quite different to anything I've seen before. So yeah, if you know how to eat it, I would appreciate it if you could help me out.

