
Originally Posted by
paintboy3
I posted these two question a while ago, but I assume not many people answered it because of the long article to read. So I summarized it and recomposed the two questions. Please answer it to the best of your ability.
(No this is not my homework question, its an assignment where I gotta read an article and make two questions. Then get answer from the public.)
One strand of potatoes have a resistant gene to powdery scab disease caused by fungi. In another region, potatoes have a resistant gene to black dot disease also caused by fungi. By cross breeding the potatoes, scientists will be able to create a potato which is resistant to both genes.
1. If less potatoes are destroyed by the diseases, will the overall soil quality be affected? Do you think there would be a negative effect on the fungi and worms that feed on the potatoes?
2. Will the global economy be affected negatively or positively as a result of cross breeding? Will the same thing happen if this technique of cross breeding is applied to other fruits and vegetables?